Why We Need to Detox
How Do You Feel?
Whether you’re healthy and want to maintain your health, or one of the millions of Americans suffering from obesity, diabetes, high blood pressure or even just plain feeling crummy as a result of the Standard American Diet (SAD) , you’ll want to seriously consider detoxifying.
Why do you need to detox?
Unfortunately, feeling lousy has become the “new normal” for many people. We dismiss things like carrying around extra weight, feeling achy, constantly being tired, having no sex drive, and increased risk for disease as natural side effects of aging. A healthy body, used to eating natural foods, needs around four hours to cleanse and detoxify itself from all the waste products of normal metabolism. This is without counting the toxic overload of modern life. Here is a quick list of what you may come in contact with on a daily basis, high fructose corn syrup and other food sweeteners and additives in your soft drinks, breakfast cereal, yogurt, bread bum, salad dressing, candies and much more(According to recent study by Princeton University, an average American consumes 60 pounds of high fructose corn syrup annually), residue of pesticides and fungicides on your fruits and vegetables, microplastics in your drinking water and the salt you use to season your foods, canola oil and vegetable oil just to name a few. What all of these have in common is that they contain various toxic chemicals that cause damages to the human liver and kidney. The toxins can damage the liver and impact the liver’s detoxification system causing it to malfunction. The liver's ability to digest fat can be impaired by these toxins, causing weight gain and fatty liver disease, which sharply increase risks of developing diabetes, heart diseases, and cancer. The onslaught of toxins may weaken the body's immune system. When this occurs, disease and symptoms will begin to present themselves. Look around and you will see evidence everywhere. Let us look at a few below.
40% of Americans were obese in 2015, a sharp increase from a decade earlier, according to Federal Health Report on March 23, 2018. According to Princeton University's 2010 research and Dr. Robert Lustig, MD , this is a clear sign that liver's function to digest fat is disrupted by overload of toxic chemicals in the body.
The rising obesity rate in American population increases cases of diabetes, heart diseases, and cancer. Center for Disease Control reported that 114 million Americans have diabetes or pre-diabetes, a sharp increase from a decade earlier, and more than 10 times higher than the figures reported in 1984.
The sharp rise of obesity rate and diabetes cases are very clear and frightening evidence that the standard American diet contain additives and pollutants that are impacting our health in a seriously negative way. What can save us and protect us from the injection of these toxins?
After searching for this answer for 6 years, we have finally found the answer. Hawthorn berries and goji berries.
Fortunately, hawthorn berries, an amazing gift of nature and the nurse of the heart and liver, can help protect our liver and kidney. To improve digestion of fat and save the environment, drink Starhaw's haw tea! Hawthorn(or haw) detoxes and protects the liver and kidney by reducing fat, toxins and bad cholesterol.
Hawthorn(Haw Tea) is the Official Herbal Pharmaceutical for treating indigestion of fat, heart diseases and high blood pressure
in Brazil, China, France, Germany, Switzerland, and Russia
Haw Tea(Hawthorn) has a Long History of Heart and Liver
Healing Going back to Ancient China and Greece. It has been used in cuisine and medicine to treat indigestion, diarrhea, stomach pain, menstrual problem, anxiety, arthritis, gallstone, kidney stone, skin frostbite, and fibroid
Haw Tea's effectiveness in treating heart diseases and high blood pressure has been validated by 29 clinical trial studies involving 5500 patients
Haw has been positively mentioned by University of Maryland Medical Center, American Botanical Council, Natural Medicine Journal, National Institute of Health, and WebMD
Chinese Hawthorn has the highest antioxidant level
according to a 2009 study of 28 fruit pulps.
- Pharmacognosy Review
